Each Pyrex dish holds 1 large gala apple, sliced thin and add 2 T of orange juice to each one. In a separate bowl, take 2 cups granola and a couple of tsp of melted butter and about 1/4 cup of brown sugar and mix it all to together. Put some topping on each serving. Cook in the oven on 350* for about 4o minutes, or until apples are soft. Top with heavy cream or my favorite is vanilla ice cream! YUM! Happy Fall everyone!
Lemon Fruit Dip Recipe
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