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Tuesday, October 20, 2009

Easy Apple Crisp....personally portioned

Personal portion sized apple crisp....so fun and so easy!
Each Pyrex dish holds 1 large gala apple, sliced thin and add 2 T of orange juice to each one. In a separate bowl, take 2 cups granola and a couple of tsp of melted butter and about 1/4 cup of brown sugar and mix it all to together. Put some topping on each serving. Cook in the oven on 350* for about 4o minutes, or until apples are soft. Top with heavy cream or my favorite is vanilla ice cream! YUM! Happy Fall everyone!

4 comments:

  1. great job with the boutiqe! and YUM for the applecrisp! it's making me want to head to the store right now for some granola ;)

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  2. This is a cute idea. It might even make a fun little "in a jar" kind of gift. Where did you get the cute little pyrex bowls?

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  3. For Michie:
    THanks! These were given to me by my mom but I have seen the pyrex bowls at walmart either sold seperatly or in a set. Hope that helps!

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